This 90-minute Matcha Masterclass is an intimate and immersive experience limited to 6 participants, centered around MUSUBI MATCHA’s premium organic ceremonial-grade matcha.

Participants will explore:

• The origins and history of Japanese matcha

• How high-grade organic ceremonial matcha is cultivated in Kyoto, including traditional shaded tea field techniques

• How to select quality matcha and understand harvest differences

• Traditional tools used for preparing usucha 薄茶

Participants taste 2 different ceremonial-grade matcha harvested in different seasons. One is freshly produced, the other has been carefully aged for one year to develop greater depth and roundness whic is reserved exclusively for the masterclass.

After the guided tasting, each participant prepares their own bowl of usucha, learning the correct technique within its cultural context. Beyond knowledge and technique, this masterclass offers something essential: a deliberate pause. A quiet moment to slow down, reset, and reconnect through the shared ritual of matcha.

Upcoming Matcha Masterclass: March 15, Sunday at Maison Sato Paris

Reservation via the button below

Private masterclasses are available for groups of 6+ participants, including corporate and private booking.

Contact us below to discuss your request.