MUSUBI MATCHA Premium Matcha 30g
€65,00
Featured on “On va déguster” (France Inter), January 2026. Recognized as one of the finest matcha presented on the program.
This premium organic matcha is crafted for daily usucha. It offers a smooth and balanced texture, with a gentle natural sweetness, a clean umami, and a fine, well-integrated bitterness.
Made exclusively from the Okumidori cultivar, it is harvested each year from the same tea plants, ensuring consistency and a faithful taste profile. Grown in Wazuka, Japan, under traditional shading, this matcha reveals depth, roundness, and elegance.
Harvested on May 19, 2025, the tencha is then carefully aged for approximately five months before being slowly stone-ground in small batches in late October, preserving its aroma, fineness, and clarity of taste.
Produced in limited quantities by one of the rare tea farms in Wazuka, Kyoto fully certified organic under JAS standards, this matcha is part of an exclusive partnership with Nakai Organic Tea Garden for distribution in France and Italy and cannot be found elsewhere.
It represents a reliable and refined expression for daily usucha preparation.
Free shipping from €85 within Europe.
240 pre-orders available
About this matcha
・Premium organic matcha from Uji
・Single cultivar: Okumidori
・Grown under traditional tana shading
・Harvested in May, then rested for approximately 6 months
・Slowly stone-ground in small batches
・Smooth, well-balanced texture
・Natural sweetness, clear umami, and a fine integrated bitterness
・Limited production of approximately 100 kg per year
Frequently Asked Questions
Is this a ceremonial-grade matcha?
Yes. This ceremonial-grade matcha is designed to be enjoyed pure, as usucha, with a smooth texture, clear umami, and no harsh bitterness.
Is it suitable for beginners?
Yes. Its natural sweetness, smooth texture, and clean finish make it ideal for discovering high-quality matcha on a daily basis.
Can it be used for koicha?
It is ideal for usucha. For koicha, we recommend our Premium Reserve.
Is it organic?
Yes. This matcha is JAS-certified organic and cultivated without pesticides or synthetic fertilizers.
Where is it produced?
It is produced in Wazuka, Kyoto, a historic region renowned for high-quality shade-grown tencha.
Storage
・Store in a cool, dry place, away from heat and light
・After opening, consume quickly to preserve freshness, aroma, and flavor
Preparation
Usucha (thin tea): 1.5 to 2 g of matcha for 70 ml of water at 70–80°C
Packaging
・30 g refill pouch made from plant-based materials
・100% recyclable metal food-grade tin
・Presented in a protective box
Jeanne –
Un matcha de grande qualité, qui se distingue tant par l’intensité de sa couleur que par son arôme délicat. Ses saveurs sont profondes, marquées par des notes végétales et umami, équilibrées par une douceur subtile et une amertume maîtrisée, faisant de ce matcha un produit d’exception.
Marie –
The rich scent and deep green color are so relaxing. It has a bold matcha taste yet stays smooth and well-balanced. Highly recommended!
Mayu –
I have tried virtually every matcha available in Europe, and none compare to the exceptional quality and depth of flavor of this one.
This is truly ceremonial-grade matcha, and as a Japanese person, I can confidently say the taste is authentic.
The balance of aroma, color, and flavor is unparalleled.
I love enjoying it both in quiet moments alone and when sharing special time with someone dear.
I highly recommend this matcha to anyone seeking an authentic Japanese experience.
Leila –
Un matcha de qualité : une couleur vive, une odeur sucrée presque chocolatée et un goût très doux et légèrement amer ce qui lui donne toute sa singularité. Un instant matcha qui nous permet de ralentir et s’apaiser ou encore d’apprécier des moments uniques à partager avec ses proches.
Amel –
An exceptional quality matcha. Vibrant green, silky texture and a deep, perfectly balanced flavor. From the very first sip, you can sense the mastery and craftsmanship behind this product. It is by far the best matcha I’ve tasted in France, and the quality is so high that it is absolutely perfect prepared as usucha. A true gem.
Anonymous –
Matcha très équilibré, goût fin et élégant.
Le meilleur que j’aie goûté jusqu’ici.
Anonymous –
Melanie –
Parfait pour mon rituel du matin.
Maki –
A very delicious matcha with a rich texture, clean taste, deep umami, and a delicate bitterness that appears gently at the end.