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Premium organic matcha from Kyoto

First harvest. Stone-milled.
Limited quantities to one season.

The finest organic matcha, directly to your bowl.

Most matcha today is not what it claims to be.

MUSUBI MATCHA was born from a personal conviction: that exceptional organic matcha exists in Japan – safe, traceable, grown in full respect of the land and the people who tend it. And that it deserved to be known in Europe.

Not a product shaped by trends. An authentic expression of Japanese matcha culture, as it has existed for centuries.

In October 2024, I travelled to Wazuka, Kyoto, to meet the producers directly. I tasted their matcha. I knew immediately.

From the 2026 harvest, MUSUBI MATCHA has entered a direct and exclusive partnership with Nakai Organic Tea Garden – a family-owned farm in Wazuka with over 40 years of organic cultivation. One of the rare producers fully JAS-certified, long before it was widely understood. We are their only partner in France and Italy.

No intermediaries. Nothing blended or adjusted. Only the first harvest, the youngest leaves, the most tender parts then matured for 6 to 12 months, then slowly stone-milled to preserve colour, depth, and tradition.

Every season, I can tell you exactly where your matcha comes from. The farm. The field. The people behind it.

— Ryoko Benoist, Founder

Start with the BOX. Continue with the REFILL.

MUSUBI MATCHA is designed to be enjoyed over time, with a refill format that makes it easy to continue after your first tin.

Premium Reserve is back.

From the 2026 harvest, limited to 100 units and available in both boxed and refill formats, this exceptional grade is exclusive to MUSUBI MATCHA in France and Italy.

This is among the highest-grade JAS-certified organic matcha available in Japan.

Organic single-cultivar matcha is rare, cultivated under traditional tana shading, harvested only during the first flush, and stone-milled to order in very small quantities.

Once sold out, there will be no restock until the 2027 harvest.

Pre-orders open here first, exclusively for our community.

Pre-order: MUSUBI MATCHA Premium Reserve 30g | Limited to 100 units

27 pre-orders available

Pre-order: MUSUBI MATCHA Premium Reserve Refill 30g | Limited to 100 units

14 pre-orders available

“Fine and harmoniously integrated bitterness, a beautifully smooth texture, present umami, and a remarkable colour.”

– François-Régis Gaudry

Selected as the finest organic matcha in France by On va déguster, France Inter,  January 2026.

MUSUBI MATCHA présenté dans l’émission On va déguster sur France Inter en janvier 2026
Ryoko Benoist en train de préparer un matcha biologique premium japonais lors de l’émission On va déguster sur France Inter